In downtown Tampa since 2009 sits Samaria Café, named for the Samaria gorge in Crete. They serve breakfast and lunch until four every day. All the food has a bit of a Mediterranean slant. Every time I go, I order the house potato chips with my meal. They make these themselves and season them with little green flecks of I-have-no-idea-what-but-I-want-more. Last time I went, I got a Tuscan chicken sandwich with my chips. It came with Swiss cheese, mushrooms, sweet red bell pepper, and most of all it gave me something to put my chips into. It’s as if they built the place knowing that I would one day visit. They even have Tabasco sauce at each table proving they understand me well.
502 North Tampa Street
Written by Daniel Noe, InkDoodler.com
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